5 Ways to Cook Indomie

Indomie noodles are super versatile and can be prepared in various delicious ways! Here are five ideas for you to try:

1. Classic Indomie (Simple Style)

• Ingredients: Indomie noodles, seasoning packet, water.
• Method:
  1. Boil water in a pot.
  2. Add the noodles and cook for 3-4 minutes.
  3. Stir in the seasoning packet.
  4. Drain excess water (if you prefer drier noodles) or leave it for a soupy version.
  5. Serve and enjoy!

2. Indomie with Fried Egg

• Ingredients: Indomie noodles, seasoning packet, water, 1 egg, oil.
• Method:
  1. Boil the noodles as usual and set aside.
  2. In a pan, heat some oil and fry an egg sunny-side-up or scrambled.
  3. Once the egg is done, place it on top of the cooked noodles.
  4. Add the seasoning packet to the noodles, and serve with the fried egg.

3. Indomie Stir-Fry (Fried Noodles)

• Ingredients: Indomie noodles, seasoning packet, water, mixed vegetables (carrots, peas, etc.), oil.
• Method:
  1. Boil the noodles and drain.
  2. Heat oil in a pan and stir-fry your mixed vegetables.
  3. Add the boiled noodles and seasoning packet to the pan.
  4. Stir everything together, frying until the noodles are slightly crispy and golden.
  5. Serve as a quick and tasty stir-fry!

4. Indomie with Chicken or Beef

• Ingredients: Indomie noodles, seasoning packet, water, chicken or beef (cooked or raw), oil, optional vegetables.
• Method:
  1. Cook the noodles as usual.
  2. In a separate pan, sauté some diced chicken or beef with your choice of seasonings.
  3. Add the cooked meat to the noodles, and mix in the seasoning packet.
  4. Add any optional vegetables (such as onions or bell peppers) and stir everything together.
  5. Serve and enjoy the hearty combination!

5. Indomie Soup (With Extra Broth)

• Ingredients: Indomie noodles, seasoning packet, water, optional: extra stock (chicken or beef), vegetables.
• Method:
  1. Boil water in a pot and add the seasoning packet.
  2. Add extra stock for more flavor, or leave as-is for a simple soup.
  3. Add in vegetables such as carrots, spinach, or cabbage.
  4. Cook for about 3 minutes, then add your noodles and cook for another 3-4 minutes.
  5. Enjoy a soupy, comforting bowl of noodles!

These are just a few ideas—feel free to get creative and add other ingredients to suit your taste!